How do you prepare walnuts from the tree? Walnuts are a delicious and nutritious nut that can be found in many parts of the world. However, before you can enjoy their rich flavor and health benefits, you need to know how to harvest and prepare them. In this article, we will guide you through the process of preparing walnuts from the tree, from harvesting to shelling and storing them properly.
Firstly, it is important to understand the growth cycle of walnuts. Walnuts grow on trees that can reach heights of up to 100 feet. The trees are dioecious, meaning that male and female flowers are on separate trees. The female flowers produce the nuts, while the male flowers produce pollen. To ensure a good crop, it is essential to plant both male and female trees in close proximity.
When the walnuts are ready for harvest, they will fall from the tree. This typically happens in late summer or early fall, depending on the climate. To harvest walnuts, you can either shake the tree gently or use a ladder to pick them up by hand. It is important to collect the walnuts as soon as possible after they fall, as they can become moldy if left on the ground for too long.
Once you have harvested the walnuts, the next step is to remove them from their shell. This can be done by hand or with a tool called a walnut cracker. If you choose to crack them by hand, place the walnut on a hard surface and use a hammer or the back of a spoon to gently tap the shell. Be careful not to damage the nut inside.
After the walnuts are cracked, you will need to remove the shell. This can be a bit tricky, as the nut is quite hard. You can use a nutcracker to crack the shell further, or you can use a knife to carefully cut it open. Once the shell is removed, you will have access to the delicious kernel inside.
Once the walnuts are shelled, it is important to store them properly to maintain their freshness and flavor. Store the walnuts in an airtight container in the refrigerator or freezer. If you store them in the refrigerator, they will last for several months. In the freezer, they can be stored for up to a year. Be sure to keep them away from strong odors, as walnuts can absorb flavors easily.
Preparing walnuts from the tree may seem like a daunting task, but with a little patience and the right tools, you can enjoy the delicious taste and health benefits of these nutritious nuts. Whether you are using them in recipes, snacking on them raw, or adding them to salads and baked goods, walnuts are a versatile and nutritious addition to any diet.
