How to Make Mexican Shrimp
Are you looking to spice up your dinner with a delicious and flavorful Mexican shrimp recipe? Look no further! Mexican shrimp is a dish that is both easy to make and bursting with flavor. In this article, we will guide you through the process of making mouthwatering Mexican shrimp that will have your taste buds dancing. Let’s get started!
Ingredients
Before we dive into the cooking process, here’s what you’ll need to gather:
– 1 pound of fresh shrimp, peeled and deveined
– 1 tablespoon of olive oil
– 1/2 teaspoon of ground cumin
– 1/2 teaspoon of chili powder
– 1/4 teaspoon of smoked paprika
– 1/4 teaspoon of garlic powder
– 1/4 teaspoon of onion powder
– Salt and pepper to taste
– 1/2 cup of diced tomatoes
– 1/4 cup of diced red bell pepper
– 1/4 cup of diced green bell pepper
– 1/4 cup of diced onion
– 1/2 cup of corn kernels
– 1/4 cup of chopped cilantro
– Juice of 1 lime
– 1/4 cup of sour cream or Greek yogurt
– 1/4 cup of shredded cheese (optional)
Instructions
1. In a large bowl, combine the shrimp with the olive oil, ground cumin, chili powder, smoked paprika, garlic powder, onion powder, salt, and pepper. Mix well to ensure the shrimp is evenly coated with the spices.
2. In a separate skillet, heat the olive oil over medium heat. Add the seasoned shrimp and cook for about 2-3 minutes on each side, or until they turn pink and are cooked through. Remove the shrimp from the skillet and set them aside.
3. In the same skillet, add the diced tomatoes, red bell pepper, green bell pepper, and onion. Cook for about 5 minutes, or until the vegetables are tender.
4. Stir in the corn kernels and cook for another 2 minutes.
5. Return the cooked shrimp to the skillet and toss everything together. Cook for an additional 2 minutes to allow the flavors to meld.
6. Remove the skillet from heat and stir in the chopped cilantro and lime juice. Give the mixture a final taste and adjust the seasoning if needed.
7. Serve the Mexican shrimp hot, garnished with a dollop of sour cream or Greek yogurt and a sprinkle of shredded cheese on top. Enjoy your delicious homemade Mexican shrimp!
Now that you know how to make Mexican shrimp, you can impress your friends and family with this delightful dish. Don’t forget to experiment with different spices and toppings to find your perfect flavor combination. ¡Buen provecho!
