How long will fresh eggs last in the fridge?
Eggs are a staple in many kitchens, and knowing how to store them properly is crucial for maintaining their freshness and quality. One common question that often arises is: how long will fresh eggs last in the fridge? Understanding this can help you manage your egg supply more effectively and ensure that you always have access to the best-tasting and safest eggs possible.
Eggs have a relatively long shelf life when stored in the refrigerator. On average, fresh eggs can last up to 3 to 5 weeks when kept at a consistent temperature of 40°F (4°C) or below. This timeline is based on the assumption that the eggs were properly stored upon purchase and that they have not been exposed to high temperatures or humidity before being refrigerated.
It’s important to note that the expiration date on eggs is not a hard and fast rule for freshness. The expiration date is typically a “sell-by” date, which indicates the last day the eggs should be sold at the store. After that date, the eggs may still be safe to eat, but their quality may begin to decline. The “best before” date, on the other hand, is a more accurate indicator of the egg’s freshness, as it reflects the last day the eggs are recommended for consumption.
To maximize the shelf life of your eggs, follow these storage tips:
1. Keep eggs in their original carton: The carton is designed to protect the eggs from moisture and odors, which can affect their quality.
2. Store eggs in the refrigerator: Place the carton in the coldest part of the fridge, away from the door and any strong-smelling foods.
3. Avoid washing eggs: Washing can introduce bacteria onto the shell, which can then be transferred to the egg whites and yolks. Only wash eggs if they are very dirty and you need to crack them.
4. Check for cracks: Inspect the eggs for any cracks in the shell, as these can allow bacteria to enter and contaminate the egg.
5. Separate eggs: If you only need a few eggs, separate them from the rest to avoid any potential cross-contamination.
By following these guidelines and keeping an eye on the expiration dates, you can ensure that your fresh eggs remain safe and delicious for as long as possible. Remember, the best way to determine if an egg is still good to eat is to perform the “float test.” If an egg floats to the top of a bowl of water, it’s likely past its prime and should not be consumed. Otherwise, enjoy your eggs knowing that they have been stored and handled properly.
